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Bronx Wild Bull Pure Arginine Ethyl Ester
Another pure, fast acting Bronx Wild Bull product.
Arginine Ethyl Ester could be the most soluble and potent Arginine supplement on the market. It's manufacture involves the bonding of Arginine and an Ethyl Ester. The inclusion of an ester bodyguards the passage of Arginine Ethyl Ester through the intestine. Little is lost during digestion. By comparison Arginine and Arginine Alpha Keto Glutarate suffer significant depletion leaving less available for absorption.
Arginine Ethyl Ester may assist:
Higher nitric oxide levels
Longer lasting nitric oxide effects
Improved muscle pump
Hence the inclusion of Arginine Ethyl Ester in pre workout formula.
Bronx Wild Bull Arginine Ethyl Ester contains no fillers, artificial flavours or sweeteners, no caffeine, no added yeast, soy, dairy or gluten, JUST PURE WILD BULL.
Arginine Ethyl Ester (100%)
Not Suitable for children under 15 years of age or pregnant women. Should only be used under medical or dietetic supervision. Formulated Supplementary Sports Food
CLA (Conjugate Linoleic Acid)
Dymatize CLA (Conjugate Linoleic Acid) delivers 780 mg of CLA per serving to support body fat reduction and a leaner physique.
CLA is a fatty acid naturally found in meat and dairy products, which helps support fat loss.
Dymatize CLA provides CLA without the added calories to help you achieve a leaner body.
As a dietary supplement, take 1 capsule 3 times daily.
KEEP OUT OF REACH OF CHILDREN.
Tinted Natural Coconut Sunscreen
Face & Body
Natural Skin Tone
3 Hours Water Resistant
All natural ingredients... No hidden Nasties!
Nature’s most powerful antioxidant
Astaxanthin is, like beta carotene, a carotenoid. Beta carotene is probably the best known of all the carotenoids as it the best way to fulfil your body's Vitamin A needs. Astaxanthin has many powerful health benefits beyond many other carotenoids including: eye health, prevention of brain related degenerations (such as dementia) and organ and skin health. It has up to 550 times the antioxidant activity of Vitamin E, 10 times that of beat carotene and surpasses Vitamin C as well.
More about Astaxanthin
Have you ever seen a bird bath in summer that has dried up? Sometimes you'll see a reddish color where the standing water has evaporated. The red you’re seeing is Natural Astaxanthin.
What has happened is that some green algae (perhaps the one that commercial growers of Natural Astaxanthin use which is called Haematococcus pluvialis) have suffered stress. The stress is due to a combination of things: Lack of food, an absence of water, intense sunlight and heat, or even bitter cold. As a result of this stress, the algae's cells have hyper-accumulated the red pigment Astaxanthin. They do this as a survival mechanism—the Astaxanthin serves as a “force field” to protect the algae from lack of nutrition and/or intense sunlight. It’s an absolutely amazing fact, but due to the protective properties of Astaxanthin, these algae can stay dormant for more than forty years without food or water, suffering in the summer sun or in the winter cold; yet when conditions are appropriate and there is food and water and no extreme weather, the algae will go back into their green, motile stage.
Astaxanthin can be found in plants and animals throughout the world. It is most prevalent in algae and phytoplankton, but it also can be found in a limited number of fungi and bacteria. Because organisms like many Astaxanthin containing algae and plankton are the base of the food chain, Astaxanthin can be found in many animals as well. Any sea animal that has a reddish or pinkish color contains Natural Astaxanthin. For example, you can find Astaxanthin in salmon, trout, lobster, shrimp and crab. These animals eat krill and other organisms that ingest Astaxanthin-containing algae and plankton as a major part of their diets. And since lots of different animals such as birds, bears and even humans eat these sea animals, you can find Astaxanthin in all sorts of places.
As we mentioned before, the animals that have the highest concentration of Astaxanthin are salmon, where it concentrates in their muscles and makes them the endurance heroes of the animal world. Can you imagine what salmon would look like if they didn’t have any Astaxanthin? Not only wouldn’t they be able to swim up rivers and waterfalls for days on end, but they’d also look pale and worn out.
What are its health benefits
Natural Astaxanthin has many powerful nutritional and health benefits:
Crosses the blood-retinal barrier and brings antioxidant and anti-inflammatory protection to the eyes, organs and skin
Works effectively as a neuroprotectant – this helps prevent a range of brain-related conditions including dementia and age-related forgetfulness
Spans cell membranes and bonds with muscle tissues to increase physical strength and endurance
Works as a super powerful antioxidant and eliminates free radicals
550 times more powerful than Vitamin E
Hawaiian Natural Astaxanthins benefits derive from its superior antioxidant activity and from its ability to fight free radical damage and combat ongoing oxidative stress and can have up to 550 times the antioxidant activity of vitamin E, 10 times the antioxidant activity of beta-carotene and surpasses many of the antioxidant benefits of Vitamin C and other carotenoids.
How does it work
Astaxanthin can be found in plants and animals all over the world. It is most prevalent in algae and phytoplankton and is also present in a limited number of fungi and bacteria. As a base part of the food chain, Astaxanthin is therefore present in many life forms including sea creatures, birds, mammals and humans.
It is a red pigment that is very powerful, acting as a kind of ‘force field’ that prevents long term damage to algae in cases where water or food is scarce or extreme weather conditions (heat, light or cold) are present and the greenness of the algae has ‘dried up’. The red pigmentation occurs in response to the stress and is effectively a survival mechanism.
Natural Astaxanthin can deliver these same powerful antioxidant, strength and protective properties to humans and this is why it is considered a superfood. There is a synthetic Astaxanthin produced by some chemical companies. We do not recommend or endorse the use of the synthetic version of this product.
What are Carotenoids?
For those of you who don’t know what carotenoids are, chances are you’ve eaten a few in the last 24 hours. Carotenoids are the pigments that give many of the foods we eat their beautiful colors. That ripe, red tomato you had in your salad last night is red because of a carotenoid called “lycopene.” The corn on the cob you had at the company picnic last summer is yellow because of another carotenoid called “zeaxanthin.” And of course, the carrots you eat (because you heard as a kid that you should eat carrots to help your eyes because “you’ve never seen a rabbit with glasses”) are orange because of “beta carotene.” In fact, “carrots” actually get their name from this famous pigment that makes them orange, “carotene."
Carotenoids are divided into two distinct groups: Members of the first group are called “Carotenes.” This is probably the more widely known group because of its most famous member, beta carotene. Some of the other well known carotenes are lycopene and alpha carotene. The other group, of which Astaxanthin is a proud member, is called “Xanthophylls” (pronounced ZAN-tho-fi ls). Some other notable xanthophylls are lutein and zeaxanthin.
The difference between these two groups is that Xanthophylls have hydroxyl groups at the end of the molecules. Astaxanthin has more hydroxyl groups than the other Xanthophylls, which allows it to do more in the human body than its closely-related family members like lutein and zeaxanthin.
You can see that they look similar, except for the ends of the molecule that have the hydroxyl “O” and “OH” groups. This small difference adds up to a huge disparity in terms of functional abilities of these carotenoid cousins.
Some of the many things that Natural Astaxanthin can do that beta carotene (and many other carotenoids) cannot.
There are over 700 different carotenoids, although most people have only heard of a few at best. They are produced in nature by plankton, algae and plants as well as a small number of bacteria and fungi. In plants and algae, carotenoids are actually part of the process of photosynthesis along with chlorophyll. Some animals can actually eat a certain carotenoid and then convert it in their body into a different carotenoid, but all animals must originally obtain carotenoids from their diet.
One example of an animal that can convert carotenoids that it ingests is the pink fl amingo. Flamingos eat algae that contain the yellow carotenoid zeaxanthin and the orange carotenoid beta carotene, and then their bodies convert them into the pinkish-red carotenoids Astaxanthin and canthaxanthin. Without carotenoids in their diet, the pink fl amingo would be an ugly beige color; and without the ability to convert the carotenoids it eats into Astaxanthin and canthaxanthin, the pink flamingo would be yellowish orange!
Carotenoids have a wonderful ability to interact with and neutralize “oxidants,” chemically reactive oxygen species known as singlet oxygen and free radicals. Natural Astaxanthin has the greatest ability to serve in this “anti”-oxidant function, which is why it is the world’s strongest natural antioxidant. But many other carotenoids also have an antioxidant effect.
An excellent example of how animals use carotenoids is seen in cold water fish such as salmon and trout. These fish accumulate Astaxanthin from their diets and deposit it in their fl esh to protect their tissues and cells from oxidation. This results in the healthy pinkish-red glow you see in fillets of wild salmon or trout. (Many fish farmers use synthetic Astaxanthin to mimic this color in their farmed salmon and trout—more about this unnatural process later.)
Some carotenoids are absolutely necessary for the existence of different species. For example, humans need Vitamin A. Vitamin A comes from beta carotene in our diet that the body converts into Vitamin A on an as-needed basis.
Contrary to high doses of pure Vitamin A which can be toxic, there is no toxicity level for beta carotene.
Beta carotene is the best known among the carotenoids due to many years of scientific study and publicity. It is a “pro-Vitamin A carotenoid.” Another way to say this is that it “has Vitamin A activity.” There are some other carotenoids that the human body can convert to Vitamin A, but beta carotene is the primary one. Taking natural beta carotene in food is the best way to fulfill your Vitamin A needs; the body only converts as much beta carotene to Vitamin A as it needs, but at the same time beta carotene has a host of other benefits in human nutrition.
Besides beta carotene, there are a few other carotenoids that are better known than Astaxanthin. Other famous carotenoids are lutein and lycopene. Lutein has gained fame in the last decade as a nutrient for eye health; lycopene has been marketed as a preventative nutrient for prostate cancer. Both are wonderful compounds, but neither has the antioxidant and anti-inflammatory strength of Astaxanthin, nor do they have the multitude of health benefits for humans and animals.
As we move down the list of carotenoids, we notice that, although there are over 700 different carotenoids, most are not exactly household names. Some people have heard of zeaxanthin, another excellent carotenoid being marketed primarily for eye health, but how many of us have heard of echinone, gamma carotene or fucoxanthin? Not many, although the more scientists study carotenoids, the more different names you’re probably going to hear. That’s because many carotenoids are wonderful nutrients that can help us to live better (due to their functional properties) and live longer (due to their antioxidant and anti-inflammatory properties). And Natural Astaxanthin is the best of the bunch, although as time passes researchers may find that other carotenoids hold great promise for human health as well.
How and where is it grown
The specific product Hawaiian Natural Astaxanthin is the world’s best selling Astaxanthin for human use. It is derived from algae grown in environmentally controlled ponds by the highly regarded Cyanotech Corporation in Hawaii. There are no pesticides, herbicides or GMO ingredients used in the process.
XTRACT High-Definition Diuretic
COMPETITION STRENGTH HIGH-DEFINITION WATER LOSS FORMULA
The new precision formulated water loss agent from Axis Labs potentially shows results in as little 12 hours and helps with a shredded appearance in 72!* Whether you are a bodybuilder or figure athlete preparing for a competition or you need to lose additional pounds of subcutaneous water by the weekend, look no further than Axis Labs XTRACT.*
Introducing XTRACT; The only high-definition water loss product with our exclusive HyperDry Infusion formula.
Now you may effectively experience:
What it's truly like to get ripped and dialed in*
Water loss that gets you dry and lean*
A shredded physique without losing competition strength*
Becoming "ripped" and "dialed-in" is an elusive yet much coveted state of aesthetic fitness. In case you've been living on another planet, "ripped" means lean muscles that ripple and bulge just below the skin with veins pumping and coursing like swollen torrents. Those who achieve this pinnacle of definition stand head and shoulders above the competition.
Although a strict dietary regimen can help to melt away unsightly body fat, achieving a truly jaw-dropping, "shredded" physique requires a maximum reduction of definition-smoothing subcutaneous fluids. Out of desperation, competitive athletes, bodybuilders and fitness enthusiasts often turn to harsh diuretics. However, these harsh diuretics tend to strip the body of essential electrolytes which can result in painful muscle cramps, impaired nerve transmissions or worse.
Understanding this dilemma, Axis Labs was inspired to develop a safe yet highly effective fluid-management product. Their quest for an ideal product resulted in XTRACT. XTRACT achieves subcutaneous fluid and electrolyte management through the proprietary HyperDry Infusion and Electrolyte Infusion technologies.*
The HyperDry Infusion works to effectively reduce excess fluids with herbal extracts standardized to their active compounds.* Dandelion root, Horsetail, and Arctostaphylos Uva Ursi work to reduce excess water without depleting the electrolytes sodium and potassium.* Additional water loss herbal compound extracts such as Juniper Berry, Buchu Leaf and Stinging Nettle are also added.
The Electrolyte Infusion system offers an effective blend of key electrolytes to help ensure that the HyperDry Infusion offers balanced fluid reduction.* Efficacious levels of the minerals calcium, potassium and magnesium promote natural fluid balance, strong nerve transmissions and muscle-pumping cell volumization.
If you absolutely need to unveil your shredded muscle for a competition, vacation or wedding, trust XTRACT to get you there.*
Chia’s reputation as a high energy endurance food goes back to the ancient Aztecs. This super food, with its nutlike flavour, has an impressive nutritional payload that belies its tiny stature. Chia is known to be high in dietary fibre and a good source of essential fatty acids. It’s so easy to use — simply add to your breakfast cereal, sprinkle over salad, use in baking or blend into smoothies and juices for a nutritious drink.
Storage: Keep in a cool, dry place, away from direct sunlight
Made on the same line as products containing tree nuts (almonds)
Serve Size: 10g
Average Per Serve per 100g
Energy (kj) 218 2177
Protein (g) 1.9 19.0
Fat, Total (g) 3.2 32.0
Fat, Saturated (g) 0.3 2.5
Carbohydrate (g) 4.1 40.5
Sugars (g) 0.0 0.0
Dietary Fibre (g) 3.5 35.0
Sodium (mg) 2 19
Intra workout & pump formula
Our INTRA EDGE intra-workout formula is based on pure Cluster Dextrin® branded highly branched cyclic dextrin carbohydrate, which is a new type of dextrin that is produced from amylopectin.
Cluster Dextrin® is highly soluble in water and the solution is highly stable during storage. Cluster Dextrin® contributes little to osmotic pressure meaning that it is absorbed very fast without negative intestinal problems.
INTRA EDGE also provides ample amounts of crucial BCAA amino acids and many other vital, muscle cell volume boosting ingredients. The general increase in hydration (partly due to the inclusion of Glycerol Monostearate) and in cell volume status causes tremendous pumps and that acts as a mechanical trigger for muscle protein synthesis (growth) on top of the effect of training!
The well thought out ratio of all the ingredients allows you to find the best dosage for your individual needs!
Mix 1 serving (24 g) with 500 ml water daily and drink it during your workout.
Manufactured in a facility that processes milk, egg, gluten, soy, peanuts, nuts, celery, fish and crustacean ingredients.
Use this product in conjunction with food as part of a healthy, balanced diet, not as a substitute for such. Keep out of the reach of children! DON’T EXCEED THE RECOMMENDED DAILY DOSAGE!