Apple Cider Vinegar

Organic, Raw, Unfiltered, with the 'Mother' (Naturally Gluten Free - Certified Non-GMO)

Bragg Organic Raw Apple Cider Vinegar is made from delicious, healthy, organically grown apples. Processed and bottled in accordance with USDA guidelines, it is Certified Organic by Organic Certifiers and Oregon Tilth; and is Kosher Certified. Bragg Organic Raw Apple Cider Vinegar is full of zesty Apple Cider Vinegar natural goodness. Non-GMO Certified. It’s a wholesome way to add delicious flavour to salads, veggies, most foods, and even sprinkle over popcorn.

Apple Cider Vinegar has been highly regarded throughout history. In 400 B.C. the great Hippocrates, Father of Medicine, used it for its amazing health qualities.

NO REFRIGERATION REQUIRED.

INTERNAL BENEFITS: EXTERNAL BENEFITS:

EXTERNAL BENEFITS:

Ingredients:

Certified Bragg Organic Raw Apple Cider Vinegar is unfiltered, unheated, unpasteurized and 5% acidity. Contains the amazing Mother of Vinegar which occurs naturally as strand-like enzymes of connected protein molecules

pH = 3.075

Concentration/Strength = 63 grain

Acetic Acid = 5.14 %

Potassium = 11mg/Tbsp. <2% DRV / RD

Bragg Apple Cider Vinegar has been verified as fully compliant to the Non-GMO Project Standard.

"An Apple Cider Vinegar A Day..."