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GOLD STANDARD NATURAL 100% WHEY Whey protein Isolates are the purest form of whey protein that exists. Hydrowhey consist of proteins that are strategically broken down (hydrolyzed) into smaller pieces called peptides for faster utilization by the body. Both are costly to use, but whey protein isolate and Hydrowhey hydrolyzed whey peptides are the best whey proteins that money can buy. That’s why they’re the first few ingredients you read on the Gold Standard Natural 100% Whey label. By using whey protein isolates and Hydrowhey as primary ingredients, we’re able to pack 24 grams of the fastest, muscle-building protein into every serving with a lot less of the fat, cholesterol, lactose, and other stuff you can do without. Gold Standard Natural 100% Whey is also free of artificial flavours and sweeteners. There’s no doubt that this is the standard by which all other whey proteins are measured. Gold Standard Natural 100% Whey is made of an exclusive blend of: Microfiltered Whey Protein Isolates Ion-Exchage Whey Protein Isolates Ultrafiltered Whey Protein Concentrate HYDROWHEY Hydrolyzed Whey Peptiddes Beyond the Basics Free of artificial flavours and sweeteners Packed with Whey Protein Isolate (WPI) Higher protein percentage (24 grams of protein; 75% protein by weight) Includes HYDROWHEY strategically hydrolyzed, low molecular weight whey peptides to make protein faster acting Contains Lactase and Aminogen digestive enzymes to enhance utilization. Whey protein microfractions including Alpha-lactalbumin, (lgG), Lactoferrin, Lactoperoxidase, and various growth factors. Over 4 grams of Glutamine and glutamine precursors. More than 5 grams of BCAAs (Leucine, Isoleucine, and Valine) in each scoop. ![]() *Numbers may vary between flavours Directions: (Shaker, Blender) Spoon Stirred Gold Standard 100% Whey is INSTANTIZED. That means if you forget your shaker cup or don't have time to get out the blender, just add one rounded scoop to a glass filled with 6-8 oz of water or your favourite beverage. Then mix it up with a spoon. Stir for about 30 seconds or until powder is completely dissolved. Think outside the glass: Gold Standard 100% Whey can be used for more than just protein shakes. Try mixing a scoop into oatmeal, yoghurt, or the milk that you pour over your morning cereal. Better yet, increase the protein content of muffins, cookies, brownies, etc. by adding a scoop or two to your baked goods recipes. Tip: Adjust the intensity of your shake by varying the amount of liquid that you use. For a bolder flavour with slightly more body and sweetness, mix each scoop with 4-6 oz of water, milk or your favourite beverage. Suggested use: Consume enough protein to meet your daily protein requirements through a combination of high protein foods and protein supplements. For the best results, consume your daily potein allotment over several small meals spread evenly throughout the day. 100% of the Protein from WHEY Do not use as a sole source of nutrition Intended for healthy adults over the age of 18. Keep out of reach of children. Store in a cool, dry place. Allergen Information: Contains Milk and Soy (Lecithin) ingredients. |