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Shattering the Cancer Myth by Katrina Ellis

Shattering the Cancer Myth by Katrina Ellis

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27.95

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RRP $34.95


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Shattering the Cancer Myth – Fourth Edition

 
A professional approach, from Katrina’s personal experience, that is an inspiring story of courage that goes on to make a difference.
 
The Fourth Edition of Shattering the Cancer Myth includes new innovative cancer therapies, full supplement support programs and suggestions for various cancer types, full diet programs and a new chapter by Dr Fluhrer, who is an Integrative Medicine Practitioner combining General Practice with evidence based Gene Diagnosis and Complementary Medicine.
 
 
The fourth edition of Shattering the Cancer Myth features a new chapter by Dr Fluhrer.
 
Dr Fluhrer is dedicated to helping Health Practitioners create effective, personalised treatment strategies for their patients. In his role as Medical Director of Genostics, Dr Fluhrer also educates other Health Practitioners on some of the new advances in molecular medicine relating to the early detection and treatment of cancer. He is the medical director of Genostics.

 

About

Katrina Ellis N.D.: Naturopath, Iridologist, Herbalist, Cancer Survivor, Public Speaker & Author
 
Katrina is a world reknown ’Natural Health Specialist’ who is committed to creating better health, happiness and inner contentment to all. Katrina’s holistic approach to life may be the helping hand you have searching for to build better health, happiness and contentment.
 
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  • Raw Addiction by Katrina Ellis

    Raw Addiction

     
    Raw Addiction contains easy and addictive recipes to reverse ageing and disease. The highly anticipated book is Katrina’s latest and contains over 150 recipes that will have you craving more raw!
     

    Product Description

    What others have said about Raw Addiction:
     
    “If you have a passion for raw foods, this book will delight you. Katrina’s life-celebrating creativity shines forth from every page. The recipes are unique and delicious. The information is fascinating and the photographs gorgeous. Don’t just read this winning book, take it in the kitchen and create your own sensuous dishes.”
    Leslie Kenton: award winning journalist, novelist, broadcaster, lecturer and social activist.
     
    “You will fall in love with this book – it’s all about real food that is fresh, innovative and simply delicious!”
    Natalie Gruzlewski: TV presenter, Getaway, Host of Farmer Wants a Wife
     
    “Raw Addiction will empower people to find their ultimate health potential. With 75% of western world disease attributable to poor nutrition, this book is an invaluable resource for all.
     
    Katrina’s personal triumph over cancer, and nurturing, holistic philosophy, will guide you through the benefits of living and eating well – whether you are on a specific health journey, fighting disease or looking to improve your general wellbeing.
     
    In her inspirational book, Katrina transforms nutritional science into the art of nourishment, with simple, fresh and wholesome meals – each a delicious, superfood powerhouse.
     
    Discover the great benefits to health, energy and mental clarity that a fresh, raw food lifestyle offers.”
    Dr Michael Hayter, MBBS Dip. Nut. FRACGP
     

    A sample recipe from Raw Addiction

    Cabbage RollsVIETNAMESE CABBAGE ROLLS
    Rolls 4 to 8 cabbage or lettuce leaves
     
    Fillings
    1 lebanese cucumber, cut into thin strips
    1 carrot, cut into thin strips
    1 avocado, cut into thin strips
    1 bunch of snow pea sprouts
    1 bunch of mung bean sprouts
     
    Dipping Sauce
    1/4 cup of chopped almonds
    3 tablespoons of low sodium fish sauce
    (tamari if you are a strict vegetarian)
    2 limes or lemons, juiced
    1 red chilli, finely chopped
    3 tablespoons of rice vinegar
    1 teaspoon of agave
    1/4 cup of mint
    1/4 cup of coriander
     
    Get a large lettuce and remove the leaves, cut into square shapes. Fill with strips of cucumber, carrot, avocado, snow pea sprouts and mung bean sprouts. To make the dipping sauce, blend lime juice, fish sauce or tamari, rice vinegar, agave, chilli, chopped almonds, mint and coriander. Leave a little chunky and pour over the filling. Then roll up lettuce or cabbage leaves and use a toothpick to bind. Simply delicious!
     
    AUD31.95

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