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Pure CLA 1500

by San
$44.95
  • Reduce Bodyfat And Increase Muscle Mass
  • High potency single softgel
  • Prevent fat accumulation and enhance fat burning*
  • Promote lean body mass
  • Supports healthy immune system function*

Within the spectrum of good dietary fats, there are some that truly stand out for their impressive benefits, particularly for athletes. The problem with one of the most potent and beneficial fatty acids is that it’s found predominantly in animal and dairy food sources, and it’s both cumbersome and expensive to ingest enough of either to gain its advantages.

CLA (Conjugated Linoleic Acid) is a naturally occurring fatty acid that sparked the interest of researchers at the University of Wisconsin. It has been proven to have positive effects on body composition, as well as to strengthen the immune system.

The positive metabolic effects of PURE CLA 1500 mean that it not only helps burn fat and prevent fat storage, but it also has a beneficial effect on cholesterol and triglyceride levels. Its potential for enhanced muscle growth enhances its favorable role in lean body composition.

SAN Nutrition is the only company currently manufacturing a CLA supplement of 1,500 mg, which makes PURE CLA 1500 the highest potency CLA product available.

PURE CLA 1500 is the most potent CLA product on the market, and its effects on fat burning and muscle building are unmatched.

Serving Size: 1 Softgel
Servings Per Container: 120

Amount Per Serving% DV*

Calories14
Calories from Fat14
Total Fat1 g2%
Saturated Fat0 g0%
Trans Fat0 g†

Cholesterol0 g0%
Ultra Pure Highly Concentrated Safflower Oil:
(Carthamus tinctorius) (Seed) (min 80% CLA)1.5 g†
Conjugated Linoleic Acid1.2 g†
Cis-9, Trans 11 Isomer540 mg†
Trans 10, Cis-12 Iso540 mg†
Other Isomers120 mg†
Oleic Acid120 mg†
Palmitic Acid75 mg†
Stearic Acid29 mg†

* Percent Daily Values (DV) are based on a 2,000 calorie diet.
† Daily Value not established.

OTHER INGREDIENTS: Bovine Gelatin, Glycerin, Purified Water, Caramel
Manufactured in a facility that also processes egg, fish, shellfish, soy, peanuts, tree nuts and milk ingredients.