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Well & Good, Gluten Free Crumble Cake Mix 400g Wicked NRG

Well and Good Gluten Free Crumble Cake Mix

by Well and Good
$8.95

Gluten Free Crumble Cake Mix | Well and Good

Well and Good Gluten Free Crumble Cake Mix turns weekend baking into a simple win, giving vegan and gluten free households a ready-made base for a cinnamon crumble cake whenever the oven's calling. Built on a gluten free flour blend of rice flour, corn flour and tapioca starch, finished with a spiced cinnamon crumble topping. A natural fit for cooler months, weekend baking, or whenever apple, pear, rhubarb or berries are in season. Vegan-friendly and free from gluten, nuts, dairy, wheat, soy and egg, it covers a wide range of dietary needs in one box.

  • Contains rice and corn flour
  • Vegan-friendly recipe
  • Free from gluten, nuts and dairy
  • Also free from wheat, soy and egg
  • Includes cinnamon crumble topping
  • Designed for fruit crumble cakes
  • Supports a gluten free pantry

This crumble cake mix earns its spot in a gluten free pantry by doing double duty, a spiced crumble topping and a soft cake base in the one box, and it works with whatever fruit is in season. Vegan-friendly and free from gluten, nuts, dairy, wheat, soy and egg, it covers most common dietary needs without extra substitutions. Best suited to home bakers wanting an easy, crowd-pleasing dessert for gluten free and vegan guests alike. Order online through Wicked NRG for delivery to Darwin, NT and right across Australia. Fruit crumble cakes have long been a cooler-weather favourite in Australian kitchens, and this mix brings that same style of baking to a gluten free table. The base combines rice flour, corn flour, tapioca starch and bicarb soda, topped with a cinnamon-spiced crumble made from the same gluten free flour blend. It's a handy one to keep stocked for weekend baking, school fundraisers, or whenever you want a warm dessert without wheat or dairy in the mix. Stir through your chosen fruit, apple, pear, rhubarb or berries all work well, then bake following the instructions on the pack and serve warm. Well suited to vegan households, gluten free bakers, and anyone catering for a mix of dietary needs at the one table. Shop Well and Good Gluten Free Crumble Cake Mix online at Wicked NRG Supplements and Nutrition Store.

Gluten Free Flour Blend (Rice Flour, Corn Flour, Tapioca Starch, Bicarb Soda), Mono and Diglycerides of Fatty Acids, Sugar, Natural Flavour, Burnt Sugar, Spice, Salt, Guar Gum, Psyllium Husk, Xanthan Gum.

Combine the mix with your chosen fruit and any wet ingredients listed on the pack, then bake following the pack instructions until golden. Store any unused mix in a cool, dry place and reseal after opening.

Made from a gluten free flour blend of rice flour, corn flour and tapioca starch, this mix is designed to bake into a soft cake base with a crisp, spiced crumble topping. Guar gum, psyllium husk and xanthan gum help hold the gluten free batter together for an even bake. A simple way to put a fruit crumble cake on the table in Darwin, NT or anywhere across Australia.

Always check the ingredient list on pack before consuming, particularly if managing food allergies or intolerances. Store in a cool, dry place and consume before the best-before date shown on pack. Keep out of reach of children.

Free Shipping: Orders over $150.00
Delivery: 3–7 business days (Australia Post)
Local Pickup Darwin: Order before 10AM for same-day pickup Mon–Sun
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