Honest to Goodness Natural Agar Agar Powder – Plant-Based Setting Agent
Honest to Goodness Natural Agar Agar Powder is a pure, plant-based gelling agent derived from red seaweed, traditionally used as a natural alternative to gelatine. Neutral in flavour and colour, agar agar is ideal for creating jellies, desserts, custards, gummies, cheesecakes, and savoury recipes—without altering taste. It sets firmly at room temperature and remains stable even in warmer conditions, making it a reliable choice for both home cooks and professional kitchens.
Naturally vegan, and additive free, this finely milled powder dissolves easily and delivers consistent results with small quantities. Whether you’re following a plant-based lifestyle, avoiding animal products, or simply looking for a clean-label thickener, Honest to Goodness Agar Agar Powder is a versatile pantry essential.
Key Benefits:
- 100% plant-based, vegan alternative to gelatine
- Neutral taste and colour for versatile use
- Sets firmly at room temperature
- Naturally gluten free and additive free
- Requires only small amounts for effective gelling
- Suitable for sweet and savoury recipes
- Dairy & Egg Free
- Low Sugar