Skip to content
FREE SHIPPING ON ORDERS OVER $150
FREE SHIPPING ON ORDERS OVER $150
Honest to Goodness Organic Guar Gum Powder 250g Wicked NRG

Honest to Goodness Organic Guar Gum Powder 250g

by Honest To Goodness
$10.95

Organic Guar Gum Powder 250g | Honest to Goodness

Honest to Goodness Organic Guar Gum Powder 250g is a finely milled, gluten-free thickener made from ground guar bean seeds, ideal for home bakers and cooks after a reliable flour-free alternative for everyday cooking. Contains 100% organic guar gum, sourced from India with no added GMO ingredients or preservatives. Use it in gluten-free baking, or stir through gravies, sauces and soups whenever you need a light, flour-free way to thicken. Certified organic and suitable for vegan, vegetarian, halal and kosher diets, this off-white, flour-like powder blends easily into both sweet and savoury recipes.

  • Contains organic guar gum
  • Designed for gluten-free baking
  • Supports flour-free thickening
  • Includes no GMO ingredients
  • Is preservative-free
  • Suitable for vegan and vegetarian diets
  • Contains naturally occurring fibre
  • Designed for gravies, sauces and soups

Honest to Goodness Organic Guar Gum Powder stands out for its simplicity — a single-ingredient, certified organic powder processed without GMOs or preservatives, milled from guar bean seeds into a fine, off-white flour-like texture. It's ideal for gluten-free bakers and home cooks after a reliable, flour-free way to thicken and bind. Grab a pack from Wicked NRG, with delivery across Darwin, NT and Australia-wide. Guar gum has a long history of use in gluten-free and allergen-friendly cooking, traditionally added in small quantities to bind, thicken and add texture to baked goods, sauces, soups and gravies in place of wheat flour. Each 100g contains 81g of naturally occurring fibre alongside trace protein, making it a notably fibre-dense pantry ingredient. Alongside its role as a thickener, guar gum is also commonly included in gluten-free diets and clean-eating pantries as a source of soluble fibre. Use around half a teaspoon per cup of gluten-free flour for baking, or a small pinch stirred through sauces, gravies and soups — a little goes a long way. It suits gluten-free households, vegan and vegetarian kitchens, and anyone building a low-tox, ingredient-conscious pantry. Shop Honest to Goodness Organic Guar Gum Powder online at Wicked NRG Supplements and Nutrition Store.

Organic Guar Gum (100%).

For gluten-free baking (cakes, muffins, bread, cookies and pizza dough): add 1/2 teaspoon organic guar gum powder per 1 cup of gluten-free flour used. For gravies, sauces and soups: use a small pinch in place of flour as a thickening agent. Only a small quantity is needed — too much can make baking heavy or stringy in texture.

Organic guar gum is a natural thickener and emulsifier ground from guar bean seeds, commonly used in gluten-free cooking as a flour alternative. Its naturally occurring soluble fibre content makes it a useful ingredient for binding and texture in baking. A small amount goes a long way in gravies, sauces and soups, making it an easy, low-tox pantry swap for households cooking gluten-free.

No declarable allergens. Store in a cool, dry place. Always check the label for the most current product information before use.

Free Shipping: Orders over $150.00
Delivery: 3–7 business days (Australia Post)
Local Pickup Darwin: Order before 10AM for same-day pickup Mon–Sun
Or visit the help section on our website.