Skip to content
FREE SHIPPING ON ORDERS OVER $150
FREE SHIPPING ON ORDERS OVER $150
Organic Stoneground White Spelt Flour 100 Grams Wicked NRG

Organic Stoneground White Spelt Flour

by Wicked NRG
$2.50
$2.30

Organic Stoneground Spelt Flour 100g – Wholefood Bulk Bins - Wicked NRG

Honest To Goodness Organic Stoneground White Spelt Flour is a certified organic, Australian-grown ancient grain flour with a strong cereal flavour, ideal for home bakers looking for a wheat flour alternative. Contains 100% Organic Spelt Grain, naturally providing protein and dietary fibre. Best used in place of wheat flour for sourdough, breads, pizza bases and cakes, as part of a balanced diet. Stoneground to retain the germ and fine bran, unbleached and chemical-free, suited to vegan and vegetarian wholefoods routines.

  • Certified organic flour
  • Australian-grown ancient grain
  • Naturally high in fibre
  • Stoneground for full flavour
  • Vegan and vegetarian friendly
  • Unbleached and chemical-free
  • No added preservatives
  • Versatile wheat flour alternative

NOTE: All of our bulk whole foods are taken from our in-store bulk containers. These products will be delivered in an unlabelled sealed bag.

Honest To Goodness Organic Stoneground White Spelt Flour is a certified organic flour milled from 100% Australian-grown spelt grain, an ancient wholegrain with a strong, nutty cereal flavour. Sold from Wicked NRG's wholefoods bulk bin, it's stoneground to retain the germ and fine bran, and is unbleached, chemical-free and preservative-free. Best for home bakers and Australians building a clean-living, sustainably sourced pantry. Grab a bag from Wicked NRG's Darwin store or order online for delivery Australia-wide.

Spelt has a long history of use as an ancient grain in traditional European baking, valued for its distinctive flavour and wholegrain character. This organic flour naturally contains protein, dietary fibre and carbohydrates, retained through slow, cool stoneground milling. Commonly included in home baking routines, it's traditionally used as a wheat flour alternative for sourdough, bread and baked goods as part of a balanced diet. To use, substitute for wheat flour in most recipes — spelt needs less water and won't rise as high due to its lower gluten content.

This organic spelt flour suits home bakers, clean-living households and Australians across Darwin, NT and Australia-wide looking for a traceable, Australian-grown wholefoods flour. Shop Honest To Goodness Organic Stoneground White Spelt Flour online at Wicked NRG Supplements and Nutrition Store.

Organic Spelt Grain (100%). Contains: wheat, gluten.

Substitute for wheat flour in sourdough, bread, pizza bases, cakes and pancakes, using less water than a standard wheat flour recipe. Store in a cool, dry place; refrigeration recommended to maintain freshness.

Honest To Goodness Organic Stoneground White Spelt Flour is milled from Australian-grown spelt grain, naturally containing protein and dietary fibre. It's commonly included in home baking as a wheat flour alternative for sourdough, bread and baked goods. A pantry staple for home bakers and clean-living households across Darwin and Australia-wide.

Contains: wheat, gluten. Not suitable for gluten-free diets. Store in a cool, dry place; refrigeration recommended. Always check packaging for full product information.

Free Shipping: Orders over $150.00
Delivery: 3–7 business days (Australia Post)
Local Pickup Darwin: Order before 10AM for same-day pickup Mon–Sun
Or visit the help section on our website.