We all know that lamb is a lean meat, right? So, it only makes sense that the bone broth created from lamb bones would be leaner too.
In true Broth of Life style, we haven’t used just any lamb bones. We’ve sourced some of the highest quality organic AND bio-dynamic lamb bones… And it really does pack a punch!
Our homemade dehydrated Lamb Bone Broth has all the nutritional qualities and brings with it a really unique flavour that is delicious and packed full of vitamins and minerals.
Cooked lovingly for a minimum of 48 hours, our lamb bone broth is one of the most healing, tasty and versatile products on the market.
Made with carefully hand-selected, organic ingredients … our recipe allows us to extract the highest possible number of nutrients.
PLUS! There’s no added nasties… No ingredients with long, confusing names. None. It’s all natural… and that of course means no MSG! YAHOO!
Filtered water, organic biodynamic lamb bones, organic celery, organic carrot, organic onion, organic garlic, Himalayan rock salt, organic pepper, organic apple cider vinegar.
To rehydrate: add 1 tsp to 100ml boiling water.
One teaspoon is equivalent to 100ml of liquid broth. Simply add boiling water and your broth is ready for consumption. It's as easy as making a cup of tea. Having it in dehydrated for is a convenient way to have broth at your fingertips anywhere, anytime!
Consume in Solid State: our broth is so versatile it can be consumed in powdered form by sprinkling on meals as you would a seasoning, or even eaten directly off the spoon!
It is great for adding to every day meals, sprinkled onto food at serving time. Use it as as a seasoning with or instead of salt, add it to soups or stocks, sprinkle on a stir-fry, make a gravy, add to all lamb dishes and feel the benefits! The possibilities are endless!
