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SUPERFLORA Dark Hot Chocolate 256G Benefits Wicked NRG

Superflora Gut-Friendly Hot Chocolate

by Superflora
$49.95
$42.95

Gut-Friendly Hot Chocolate 256g | Superflora Low FODMAP

Superflora Gut-Friendly Hot Chocolate 256g is a low FODMAP certified hot chocolate range for anyone who wants a comforting, gluten-free treat as part of a balanced diet, in Raspberry, and Dark. Made with PHGG prebiotic fibre, hydrolysed bovine collagen, Bacillus coagulans MTCC 5856 and natural flavours, with no artificial flavours or sweeteners. Mix a serve into hot or cold lactose-free milk any time of day.

Each 256g tub delivers 16 serves and is certified low FODMAP by Monash University.

  • Contains PHGG prebiotic fibre
  • Includes Bacillus coagulans probiotic
  • Made with hydrolysed bovine collagen
  • Certified low FODMAP
  • Gluten free formula
  • No artificial flavours/sweeteners
  • Raspberry, Dark Chocolate flavours
  • Suits a balanced diet

Superflora Gut-Friendly Hot Chocolate stands out for combining PHGG prebiotic fibre, Bacillus coagulans probiotic and hydrolysed bovine collagen in a low FODMAP certified range, without artificial flavours or sweeteners. Available in Raspberry, Dark and Chai. Best for anyone on a low FODMAP or gluten-free diet wanting a daily treat. Grab a tub from Wicked NRG today, with delivery across Darwin, NT and Australia-wide.

Hot chocolate and chai blends have long been a daily ritual, and this low FODMAP range brings that treat to people who usually avoid regular cocoa and tea blends. Each serve provides 5g of PHGG prebiotic fibre and 1 billion CFU of Bacillus coagulans MTCC 5856, alongside hydrolysed bovine collagen. It's commonly enjoyed as part of a balanced diet, stirred into a mug with lactose-free milk or mixed through yoghurt or oats. Simply add 16g to a mug and top with lactose-free milk, in your preferred flavour. It suits anyone managing a low FODMAP or gluten-free lifestyle as part of an active routine.

Shop Superflora Gut-Friendly Hot Chocolate online at Wicked NRG Supplements and Nutrition Store.

Raspberry: PHGG, Australian Raw Cane Sugar, Cocoa Powder, Hydrolysed Bovine Collagen, Raspberry Powder, LactoSpore® Bacillus coagulans MTCC 5856. Contains Soya.

Dark: PHGG, Australian Raw Cane Sugar, Cocoa Powder, Hydrolysed Bovine Collagen, Dark Chocolate (Cocoa Mass, Sugar, Cocoa Butter, Soya Lecithin, Natural Vanilla Flavour), LactoSpore® Bacillus coagulans MTCC 5856. Contains Soya.

All flavours may contain traces of Milk, Sesame, Egg, Almond, Pistachio, Pecan, Hazelnut, Peanut.

Add 16g to a mug, add boiling water, stir, top with lactose-free milk. Or stir through yoghurt or overnight oats.

Each serve combines 5g of PHGG prebiotic fibre and 1 billion CFU of Bacillus coagulans MTCC 5856 with hydrolysed bovine collagen, in Raspberry, Dark or Chai. Certified low FODMAP and gluten-free, no artificial flavours or sweeteners. Mix with lactose-free milk, delivered across Darwin and Australia-wide.

Contains Soya (Raspberry and Dark). May contain traces of Milk, Sesame, Egg, Almond, Pistachio, Pecan, Hazelnut and Peanut. A strict low FODMAP diet should only be followed under professional guidance. Always read the label and follow directions for use.

Free Shipping: Orders over $150.00
Delivery: 3–7 business days (Australia Post)
Local Pickup Darwin: Order before 10AM for same-day pickup Mon–Sun