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Venerdi Gluten Free Seedy Sourdough Bread 400g Wicked NRG

Gluten Free Seedy Sourdough Bread

by Venerdi
$15.95
$14.95

Venerdi Gluten Freedom Seedy Sourdough Bread 400g

Venerdi Gluten Freedom Seedy Sourdough Bread is a sliced gluten free seeded loaf for anyone avoiding gluten who wants a heartier sourdough for toast, sandwiches and everyday meals. It contains an activated seed mix (16.8%) of linseed, quinoa, sesame, sunflower, pumpkin and poppy, plus a rice flour sourdough and bamboo fibre. Toast it at breakfast, stack it at lunch or serve it alongside soups and salads at dinner.

  • Gluten Free Seeded Sourdough
  • Contains Activated Seed Mix
  • Includes Linseed And Quinoa
  • Vegan Friendly And Dairy Free
  • No Added Preservatives
  • Designed For Toast And Sandwiches
  • Supports A Gluten Free Lifestyle

What is Venerdi Seedy Sourdough? A gluten free, vegan friendly seeded sourdough loaf for people who want more texture than a plain gluten free white bread.

Six activated seeds make up 16.8% of the recipe, folded through a rice flour sourdough base with 0.0mg gluten per serve and no dairy, soy or wheat ingredients. It's well suited to active individuals who want a seeded sandwich bread that holds up to a hearty filling. Find it on our shelves in Darwin, NT, or order online with delivery right across Australia.

Seeded breads are a popular pick with our gluten free shoppers, and in Darwin's tropical climate a sealed spot in the freezer keeps this loaf fresh for longer.

Sourdough fermentation has a long history of use in traditional baking. A two-slice serve contains 6.3g of dietary fibre, with linseed, quinoa, pumpkin and sunflower seeds alongside bamboo fibre and psyllium husk. Seeded sourdough is commonly included in breakfast and lunch routines as part of a balanced diet.

Try it toasted with smashed avocado, or layered with tuna and salad for a filling training-day sandwich. A smart choice for gluten free households, plant-based eaters and anyone building a clean-living pantry.

Does this bread contain sesame? Yes, sesame is part of the seed mix, and it may also contain traces of egg and almond.

Shop Venerdi Gluten Freedom Seedy Sourdough Bread online at Wicked NRG Supplements and Nutrition Store.

Water, Activated Seeds Mix (16.8%) (Water, Linseed, Quinoa, Sesame, Sunflower, Pumpkin, Poppy), Modified Tapioca Starch [1442], Maize Starch, Sourdough (9%) (Rice Flour, Water, Vegetable Gum [Guar Gum]), Coconut Oil, Bamboo Fibre, Cane Sugar, Rice Flour, Apple Cider Vinegar, Potato Starch, Yeast, Vegetable Gum [Guar Gum], Psyllium Husk, Iodised Salt, Yeast Protein, Stabiliser [464].

Contains Sesame. May contain traces of Egg, Almond.

Serve two slices (61g). Enjoy fresh or toasted. Best eaten within three days of opening. To extend shelf life, store in a sealed container in the fridge or freezer.

An activated six-seed mix gives this gluten free sourdough loaf its nutty texture and crunch.
Rice flour sourdough, bamboo fibre and psyllium husk round out a sliced bread built for toast and sandwiches.
A practical vegan friendly loaf for training days, school lunches and family meals.
Shop online for Darwin pickup or Australia-wide delivery.

Always read the label before use. Contains sesame. May contain traces of egg and almond — not suitable for those with sesame, egg or tree nut allergies. Keep sealed after opening.

Free Shipping: Orders over $150.00
Delivery: 3–7 business days (Australia Post)
Local Pickup Darwin: Order before 10AM for same-day pickup Mon–Sun
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