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Well & Good, Gluten Free, Lemon Coconut Cake Mix with Goji Berry Icing, 475g, Wicked NRG

Lemon Coconut Cake Mix with Goji Berry Icing

by Well and Good
$8.95

Well & Good Gluten Free Lemon Coconut Cake Mix with Goji Berry Icing 

Well & Good Gluten Free Lemon Coconut Cake Mix with Goji Berry Icing is a convenient gluten free baking mix designed for home bakers who enjoy easy and delicious baking as part of everyday living. This flavourful mix combines zesty lemon and coconut with a vibrant goji berry icing for a unique dessert experience.

  • Vegan, Gluten Free, Lactose Free, Nut Free.
  • Gluten free, Vegan lemon coconut cake mix.
  • Easy homemade gluten free, lactose free cake recipe.
  • Bright lemon and coconut flavour cake mix.
  • Gluten free baking mix with goji berry icing.
  • Wheat-free cake mix for gluten free diets.
  • Simple bake gluten free dessert mix.

Made with carefully selected gluten free ingredients, this baking mix contains no wheat and is suitable for individuals following gluten free diets. The easy-to-use mix allows you to prepare a soft and moist cake by simply adding a few fresh ingredients as directed on the package.

The bright citrus flavour of lemon blends with coconut to create a light and refreshing cake, while the goji berry icing adds a colourful finishing touch. Whether baking for family gatherings, afternoon tea, celebrations or homemade desserts, this mix provides a simple and reliable way to enjoy gluten free baking at home.

Well & Good Gluten Free Lemon Coconut Cake Mix is ideal for anyone looking to prepare gluten free cakes with minimal effort and consistent results.

Shop Well & Good Gluten Free Lemon Coconut Cake Mix with Goji Berry Icing online at Wicked NRG Health Food and Supplement Store.

Gluten Free Flour Mix (Rice Flour, Corn Starch, Tapioca Starch, Desiccated Coconut), Sugar, Baking Powder, Thickeners (Tapioca Starch, Xanthan Gum), Natural Lemon Flavour (1%), Iodised Salt, Natural Colour (Turmeric). Goji Berry Icing Mix: (21%) Icing Mix (Sugar, Corn or Tapioca Starch), Modified Tapioca Starch, Sugar, Citric Acid, Goji Berry Powder (0.1%).

Always refer to the product label.

Combine the cake mix with the required ingredients such as eggs, oil and water as instructed on the packaging.
Bake according to the directions on the product label and prepare the goji berry icing as directed.

Follow label directions.

This gluten free baking mix uses a balanced blend of ingredients designed to replicate the texture and structure of traditional cakes without wheat. When combined with fresh ingredients and baked, it produces a soft lemon coconut cake finished with a sweet goji berry icing.

Always read the label and follow directions for use.
Consult a healthcare professional if pregnant, breastfeeding or under medical supervision.
Keep out of reach of children.

DELIVERY: 3–7 business days (Australia Post)
LOCAL Pickup Darwin: Order before 10AM for same day pickup Mon–Fri.
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