The Lion's Mane mushroom is one of the most impressive mushrooms in the fungi kingdom. It is an easily recognisable mushroom due to its unique and beautiful appearance of cascading white icicles. Lion's Mane mushroom shows to contain an abundance of bioactive compounds such as erinacines and hericerins. Historically the Lion's Mane mushroom was reserved only for the Royals due to its delicious delicate taste.
Our Double Liquid Extracts are alcohol based and engineered in our labs in Australia and USA using a unique double extraction process, they are full spectrum which means that we use both the mushroom fruiting bodies and the mycelium in our extraction process to create a well-rounded, high quality product.
All of our Double Liquid Extracts are infused with Australian native Kakadu Plum, known to have the highest recorded level of natural vitamin C than any other fruit in the world.
*These statements have not been evaluated by the Therapeutic Goods of Australia. This information is not intended to diagnose, treat, cure or prevent any disease
Distilled Water, Organic Alcohol (20-24%), Australian Hericium coralloides (Hericium coralloides Mycelial Biomass, Hericium coralloides Fruiting Body), Natural Wild Harvest Kakadu Plum
Add your liquid double extracts directly to your coffee, smoothie, tea or water.
Serving Size: 2 ml - 1/2 a dropper full is approximately 1ml, you can use this as a guide for the recommended serving size.
Storage: Store in a cool, dry place
Which extracts are made from native Australian strains?
Our Lion’s Mane Hericium corraloides and Turkey Tail Trametes versicolor extracts are made from strains growing natively in Australia.
Have you had your lion’s mane extract tested for specific beta glucans, terpenes, erinacines, hericenones and polyphenols levels?
Beta glucan and terpenes laboratory testings are in their infancy and so we do not believe in the validity of these markers currently. While we know beta glucans and terpenes are important the science is unclear. The Australian native Lion’s Mane strain we are using does not contain erinacines and hericenones but instead contains similar compounds called corralocins.
Why do you use Kakadu Plum in your extracts?
The native Australian Kakadu Plum infused within the mushrooms brings a sweet taste to the extracts while enhancing the effect of the mushrooms.
