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FREE SHIPPING ON ORDERS OVER $150
FREE SHIPPING ON ORDERS OVER $150

Olive Oil Sea Salt Kettle Chips Boulder Canyon

Original price $12.95
Current price $10.95

Boulder Canyon Olive Oil Classic Sea Salt Kettle Chips 149g

Boulder Canyon Olive Oil Classic Sea Salt Kettle Chips are thick-cut, kettle-cooked potato chips made for snackers wanting a simple, seed oil free option at lunch, on the road or between training sessions. Contains just three ingredients: potatoes, olive oil and sea salt. Enjoy them with a sandwich at lunch, after a weekend hike or with your favourite dip when friends drop by.

Certified gluten free and Non-GMO Project Verified, these chips are cooked in small batches in 100% olive oil.

  • Contains Just Three Ingredients
  • Cooked In 100% Olive Oil
  • Seed Oil Free Recipe
  • Certified Gluten Free
  • Non-GMO Project Verified
  • Thick-Cut Kettle Crunch
  • Designed For Clean-Label Snacking
  • Ideal For Lunchboxes And Picnics
  • Vegan, Dairy Free

Boulder Canyon Olive Oil Classic Sea Salt Kettle Chips are gluten free potato chips cooked in olive oil, made for anyone wanting a simpler, seed oil free snack.

American-grown potatoes are thickly sliced and kettle-cooked in small batches, giving a hearty crunch with no seed oils in sight. We stock them because a three-ingredient chip label is rare on the snack shelf, and it fits our clean-living range.

A smart swap for active individuals and clean-label shoppers who still want a proper salty crunch.

Order online for delivery Australia-wide, or pick up a bag in store in Darwin, NT.

Olive oil has a long history of use in Mediterranean cooking, and batch kettle cooking is the traditional method behind this thicker style of chip.

Olive oil naturally contains monounsaturated fats, while potatoes naturally provide carbohydrates and potassium.

A Mediterranean pantry staple, here in an occasional snack enjoyed as part of a balanced diet.

Pair with hummus or guacamole, or crumble over a salad. In Darwin's humidity, fold the bag down tight to keep the crunch.

A good fit for plant-based eaters, gluten free households and anyone cutting back on seed oils.

Are these chips gluten free and plant-based? Yes, they're certified gluten free and made only from potatoes, olive oil and sea salt, with no animal-derived ingredients.

Shop Boulder Canyon Olive Oil Classic Sea Salt Kettle Chips online at Wicked NRG Supplements and Nutrition Store.

Potatoes, Olive Oil, Sea Salt.

Ready to eat. Open and enjoy straight from the bag, or serve alongside sandwiches, dips and platters. Refer to the pack for serving size information.

Boulder Canyon's seed oil free kettle chips start with just three ingredients.
Thick-cut potatoes are kettle-cooked in small batches in 100% olive oil and finished with sea salt.
The result is a crunchy, gluten free potato chip for lunchboxes, road trips and snack platters.
Shop online for delivery Australia-wide or pick up in Darwin, NT.

Always read the label. Enjoy as an occasional snack as part of a varied, balanced diet. Check the pack for allergen information if you have a food sensitivity. Store in a cool, dry place and reseal or transfer to an airtight container after opening.

Free Shipping: Orders over $150.00
Delivery: 3–7 business days (Australia Post)
Local Pickup Darwin: Order before 10AM for same-day pickup Mon–Sun
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